The vineyards of the Glauber family are planted with greenery, fertilized with natural products and subjected to plant protection only when absolutely necessary. The conscious renunciation of a mass yield results in a regularly high quality grape material. The long ripening of the grapes as well as a single-varietal aging of the wines, partly in wooden barrels, guarantee the best quality.
A cozy atmosphere and a good Schmankerl bread with good wines invite you to stay at the Buschenschank in Sigleß, where the headquarters of the Glaubers is located.