Julia Szabo is a farmer with heart and soul. On her Szabo farm in Unterwart, she works in the close circle of her family members, whose hearts beat just as loudly for agriculture as hers.
Delicacies such as crusty farmhouse bread, house and garlic sausages, smoked meat and other specialties made from pork are lovingly produced here according to old traditions. In addition, freshly pressed kernel oil and eggs round off the assortment. The delicacies from the Szabo farm are available from the farm or at the surrounding weekly and farmers' markets.