Around the traditional Martinitag the culinary treasures of our region are presented at Hotel Larimar. The kitchen team will pamper you with autumn specialties centered around the classic Weidegansl, perfectly balanced and modernly interpreted. The 6-course menu is accompanied by the fruity-characterful notes of the legendary south Burgenland Uhudler.
Enjoy a delightful gourmet evening with the 6-course Martin goose menu including a glass of Uhudler per person for the price of € 60,-.
Reservations at +43 3326 55100