In Deutsch Schützen, the center of Southern Burgenland, winemaker Gerhard Wallner has dedicated himself to the development of characteristic red wines.
A passion that the Wallner family has pursued for four generations. The characteristics of the terroir, a long growing season, and deliberately low yields.
The Buschenschank is the flagship of the winery, and the homemade strudels and salt sticks are truly a delight. Meat specialties and spreads are, of course, made in-house.