The small winery in the middle of Horitschon in Mittelburgenland is the place of work of the two. Mainly Blaufränkisch grapes from the vineyards of Neckenmarkt and Horitschon are processed here. This idea came up after years of working together in Horitschon and all around the world. Back to the beginning with own will, own means and own courage - on to the authentic Blaufränkisch.
