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Weingut Menitz

The family-run Menitz Winery in Leithaprodersdorf combines conscious viticulture, artisanal production, and regional delicacies in a wine tavern. It offers a variety of wines such as Blaufränkisch, Grüner Veltliner, and Chardonnay late harvests, as well as brandies from its own fruit varieties, and invites guests to enjoy the cozy courtyard in the summer.

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The Weingut Menitz in Leithaprodersdorf is a family-run winery that stands out for its conscious viticulture and artisanal production. The vineyards stretch along the slopes of the Pfefferbüchsel, an offshoot of the Leithagebirge, and benefit from different soil types such as sandy loam with a high lime content in the Vorderberg and medium-heavy clay soil in the Reinischviertel.

The range includes a variety of wines, including Grüner Veltliner, Gelber Muskateller, Blaufränkisch, and Merlot. Especially noteworthy is the "Vinum Aratoris 1.9" as well as the "Süsse Milena," a Chardonnay late harvest. In addition to wines, the winery also produces spirits from its own fruit varieties.