Annual Presentation of the “Joiser Renommee” (award-winning wines)
Friday, 6 p.m. Presentation of the new ‘Joiser Renommee’ with explanations by wine experts. Afterwards enjoy a sociable get-together with live music. Culinary delights from Burgenland will satisfy your appetite. Savor the award-winning wines from the ‘3 wine growers’- counted among the best in the well known fine food magazines ‘Salon’, ‘Falstaff’, and ‘A la Carte’.
Saturday, from 4 p.m.: the wine growers of the Joiser Renommee invite you to ‘The open cellars’. Enjoy tasting the whole range of wines topped off by the ‘Renommee’.
